Ludovic Mercier takes time out to answer your questions and describes himself in 3 words, talks about his first hobby, his greatest achievements, plus lots more.
Q: How would you describe yourself in 3 words? A: Honest, hard-working and passionate
Q: What do you do on your day off? A: I like to play some golf, or stay with my family, play with the kids or go to the park and play some game.
Q: Who's the player in your position that you admire the most? A: He played a long time ago now, but Michael Lynagh, he had some good skills and he was a good kicker also. If you compare with now the only great player is the New Zealand man Dan Carter, he's one of the best players in the world at the moment.
Q: What was your first hobby? A: I wanted to become a policeman because I liked the uniform. My dad used to play rugby before and he said to me "try to play rugby to see if you like it", but I wanted to play some other sports, I wanted to be a goalkeeper, or maybe a soccer player.
Q: What's on your ipod? A: I like pop, I like classic music, I like jazz, I like anything. I've got some French songs also and I like Queen and the Beatles.
Q: What do you consider your finest achievement? A: It's good to have finished top of the league and to have won the European Challenge Cup.
Q: Who would your dream date be? A: It's a good question, I can't say my wife, but I can't say somebody else. Ha ha.
Q: What's your greatest extravagance? A: My cars and my watch.
Q: Who was the last band or singer you saw live? A: I don't go to many concerts, I like to listen to music but I don't like to go anywhere to see it.
Q: What single thing would improve your quality of life? A: We train every day, so maybe to have more time with my family some time.
Speaking to the media following the 31-33 West Country Challenge Cup defeat to Exeter Chiefs at the Memorial Stadium, Director of Rugby David Humphreys was full of praise for his side's battling qualities in a bruising encounter but concerned about the injuries picked up.
The West Country Challenge Cup fixture against the Exeter Chiefs at the Memorial Stadium in Bristol on Saturday (kick off 3pm) will be Gloucester's last chance to work on things like new combinations says Director of Rugby, David Humphreys.
Speaking after the 30-21 West Country Challenge Cup defeat at Bath, Director of Rugby David Humphreys spoke of the improvements his team are making as preseason progresses but acknowledges that there is still work to do ahead of the start of the Aviva Premiership.
Speaking to the local media ahead of Saturday's trip to Bath Rugby in the West Country Challenge Cup, front rower Nick Wood spoke of the hard work put in across the extended preseason and highlighted the competition for front row spots in the squad.
Gloucester have named a 30 man squad for the latest round of West Country Challenge Cup action against Bath on Saturday, with Director of Rugby David Humphreys stressing the need to keep an eye on player workload ahead of what will be a long, tough season.
Describing the 50-7 West Country Challenge Cup win over Bath on Sunday as a '...good hit out...', wing Charlie Sharples admitted that it had been a good opportunity to put into practice things that the squad have been trying out in training in recent weeks.
Speaking to the local media after the 50-7 victory over Bath Rugby on Sunday, David Humphreys was happy with his squad's effort, with the most important aspect being the game time earned by his players.
Gloucester make wholesale changes to the side that started at Exeter last Saturday as they prepare to take on Bath at the Memorial Stadium, Bristol on Sunday in the West Country Challenge Cup (kick off 3pm). The Director of Rugby told GRTV that the players are raring to go and that he's looking forward to seeing different combinations in action.
Following on from the success of the Fanzone in Gloucester, Kingsholm is opening its gates to rugby fans for the final games of Rugby World Cup 2015. Catch the rest of the games throughout the tournament for free on the big screen at Kingsholm Stadium and also get a chance to see the first team training on Sunday.
To celebrate being a Rugby World Cup match venue, Gloucester Rugby is proud to launch The Gloucester Burger, distinctly different to any other, made entirely from locally farmed Pedigree Gloucester Cattle, the UK's rarest breed.